5 Tasty and Healthy Chickpea Flour Recipes to Make Today

Chickpea flour isn’t just a good wheat flour substitute for people with gluten sensitivities. It’s appearing on more and more menus because of its delicious nutty flavor and high protein content. If you’d like to start incorporating it into your diet, here are 5 terrific chickpea flour recipes to try.


1. Chickpea Dumplings in Curry Tomato Sauce

Chickpea Flour Recipes
Photo: Vegetarian Ventures


2. Homemade Gluten-Free Chickpea Pasta

Chickpea Flour Recipes
Photo: Snixy Kitchen


3. Grain-Free, High Protein Pizza Crust

Chickpea Flour Recipes
Photo: Kitchen Stewardship


4. Palak Pakoras

Chickpea Flour Recipes
Photo: 196 Flavors


5. Chickpea Flour Scramble

Chickpea Flour Recipes
Photo: Vegan Richa

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