5 Tasty and Healthy Chickpea Flour Recipes to Make Today

Chickpea flour isn’t just a good wheat flour substitute for people with gluten sensitivities. It’s appearing on more and more menus because of its delicious nutty flavor and high protein content. If you’d like to start incorporating it into your diet, here are 5 terrific chickpea flour recipes to try.

 

1. Chickpea Dumplings in Curry Tomato Sauce


Chickpea Flour Recipes
Photo: Vegetarian Ventures

 

2. Homemade Gluten-Free Chickpea Pasta


Chickpea Flour Recipes
Photo: Snixy Kitchen

 

3. Grain-Free, High Protein Pizza Crust


Chickpea Flour Recipes
Photo: Kitchen Stewardship

 

4. Palak Pakoras


Chickpea Flour Recipes
Photo: 196 Flavors

 

5. Chickpea Flour Scramble


Chickpea Flour Recipes
Photo: Vegan Richa

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